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  • News

    Immigrants’ food stamp use to weigh “heavily” on green-card status, new Trump rule says

  • News

    In California hospitals and prisons, vegan food is now a right, not a privilege

  • Policy

    Why is the National Newspaper Association interested in the farm bill?

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Thinly Sliced

The latest from food's front lines. Carefully selected by our editors twice a week.

  • Farm

    In the Carolinas, farmers face the painful task of livestock disposal

  • Health

    130,000 pounds of ground beef recalled due to deadly E. coli outbreak

  • Labor

    Raising the minimum wage won’t kill restaurants. Minnesota discovered that 30 years ago

  • Environment

    In North Carolina, losses of nearly 2 million birds and 26 flooded lagoons reported

  • Culture

    McDonald’s workers say #MeToo in unprecedented strike

  • Environment

    With one hog waste lagoon breached, North Carolina still in rescue mode

  • Farm

    Everyone agrees the country needs new farmers. Trouble is, they can’t afford land

    September 17th, 2018
    by Naomi Tomky

  • Tech

    Jeff Bezos may not have announced an HQ2 finalist. But Amazon is headed to Washington, D.C. either way

    September 13th, 2018
    by Joe Fassler

  • Access

    Freezers taped shut, food dangling from ceilings: How food pantries prepare for Hurricane Florence

    September 13th, 2018
    by Jessica Fu

  • Plate

    Thousands of California home cooks have no idea they’re breaking the law every day

    September 12th, 2018
    by Renée Alexander

  • Environment

    North Carolina’s hog and poultry farmers are directly in the path of Hurricane Florence. Are they ready?

    September 11th, 2018
    by H. Claire Brown

  • Culture

    In Washington, a farm-to-table restaurant tried to serve the best local fish. Instead, it stumbled into a debate over tribal fishing rights

    September 11th, 2018
    by Doug Bierend

  • Series

    The Carnivore's Dilemma

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